After many weeks of low key worry, the state finally got back to us and confirmed that we’re licensed to sell plants for another year! This time around there are additional compliance agreements (and fees) that are required but I’m very hopeful about this season. Next step is getting accepted to some new markets we’re looking to attend, maybe a festival or two. Now I just need to have the weather play nice so I can be on time for spring shipping and inspections.

Someone gave us a setup for doing puree storage for our almost six month old, so we’re looking to add more veggies to the plots for making our own baby food - I would love some suggestions for some veg with interesting colors for her to experience. I’ve got a carrot medley waiting for the snow to melt, and some awesome purple potatoes, but would love some more ideas!

What’s growing on with you all?

  • oceanA
    link
    fedilink
    English
    arrow-up
    3
    ·
    5 days ago

    Wow, this is an awesome list! Thanks for typing it out in such detail. You must live more southern to grow such tropical fruits.

    • LallyLuckFarm@beehaw.orgOPM
      link
      fedilink
      arrow-up
      2
      ·
      5 days ago

      We’re sitting around 43.30° N and under roughly a foot of snow right now; we’ve had a warm spell recently that melted some of it =)

      The passion fruit we’re growing is Passiflora incarnata and the hardy kiwi is Actinia arguta, in case you also live in a northern climate and are interested in some tropical type food plants.

      • oceanA
        link
        fedilink
        English
        arrow-up
        3
        ·
        5 days ago

        Wow! I didn’t know Rochester could grow all that. It just got warm down here after snow last week. I am more southern than you and can only grow raised bed food but good to know! :)