I wonder if it’ll be added to fdroid or not.

Hm…what’s the best choice to switch to then? I was under the impression that fennec is less private and secure than mull.

You know what, if it ain’t broke don’t fix it…if it’s broke fix it…if it’s-

They have a good point. I did research into cornbread for a project and it’s suffered from the same issue as tortillas. Most cornmeal that you buy in the store nowadays tastes like sawdust and has to be enriched with a bunch of stuff to make it preserve longer. Originally southern-style cornbread had zero added sugar in it, but most recipes nowadays call for a tablespoon of sugar to balance out the flavor of the sawdust cornmeal so it ends up just tasting like nothing. You don’t do that if you use good, heirloom corn, and it actually has flavor.

It ultimately comes down to the quality of the corn and the method that they use to process it and to maximize profits. Stone ground cornmeal yields a better product, but is less efficient.

What’s your job if you don’t mind my asking