

2·
6 days agoGazpacho. Giada DiLaurentiis has a green gazpacho that is super tasty, and feels less like you’re just eating salsa out of a bowl. Charcuterie. Did this for a friend, I knew they loved charcuterie but I think it would work for lots of people. Arrange a nice pretty board with lots of yummy condiments, meats, cheeses, nuts, pickles, fruit, and wrap it up. She mentioned it was so nice to have what felt like a fancy adult meal amidst all the diapers and non adult themed things. Made her feel like herself, not a breast milk machine lol.
I’m gonna echo the sentiment that if you can’t be bothered to write it, or work on improving your own writing, then your thoughts are likely not well thought out to begin with.