Thought I’d ask this because I want to discover more foods from across the world
(Also I shouldn’t have to say this to americans, please state where you are from and state where you are from without acronyms or shortened names because I’ve seen US Defaultism on lemmy and not all of us are going to know your acronyms considering we’re global users)
One that’s great just to see reactions to the name: leather britches.
But my favorite? There’s something very comforting to having a bowl of soup beans. Chili’s humble cousin is far more satisfying than it’s got any right being.
For a crowd pleaser, though? Cornbread spread with apple butter. Listen to me, now: Do not sweeten the cornbread. Sugar in the cornbread is just cake.
Soup beans and cornbread is a fond memory from my great grandmother’s kitchen when I was young.